Is FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING, GOLDEN SPONGE Vegetarian?
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Ingredients
Sugar, Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Animal And Vegetable Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Dextrose, Cocoa (Processed With Alkali), Contains 2% Or Less: Eggs, Sucrose, Soy Lecithin, Whey, Modified Corn Starch, Glycerin, Salt, Sodium Acid Pyrophosphate, Natural And Artificial Flavor, Distilled Monoglycerides, Baking Soda, Sorbic Acid, Natamycin And Potassium Sorbate (To Retain Freshness), Sodium Stearoyl Lactylate, Cellulose Gum, Xanthan Gum, Monocalcium Phosphate, Enzymes, Yellow 5, Red 40, Contains Wheat, Soy, Milk And Eggs
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Where to buy
FUDGE COVERED GOLDEN SPONGE CAKE WITH FUDGE FROSTING, GOLDEN SPONGE is available at 1 retailer
About this product
Snack · Slice