Is FUDGE WITH CHOCOLATE CHIPS MINI BROWNIES, FUDGE WITH CHOCOLATE CHIPS Gluten Free?


Ingredients
Sugar, Water, Enriched Flour (Bleached Wheat Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chip (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Artificial Flavor), Palm Oil, Soybean Oil, Whole Egg, Polydextrose, Corn Syrup, Cocoa Processed With Alkali, Natural Cocoa, Fructose, Glycerin, Natural Flavor, Salt, Wheat Starch, Potassium Sorbate And Sorbic Acid (To Retain Freshness), Mono And Diglyceride, Polysorbate 60, Enzymes, Whey, Soy Lecithin
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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