Is Fusia Green Curry Rice Noodle Soup Vegetarian?

Ingredients

Rice Noodles (rice Flour, Water), Green Curry Sauce: Green Curry Paste (lemongrass, Green Chili, Garlic, Shallot, Wild Ginger, Salt, Galangal, Coriander, Kaffir Lime Leaves, Cumin, Kaffir Lime Peel, Coriander Seeds, White Pepper), Coconut Milk, Water, Sugar, Salt, Soybean Oil, Coconut Powder, Wild Ginger, Modified Corn Starch, Kaffir Lime Leaves, Yeast Extract, Lactic Acid, Xanthan Gum. Contains Soy and Coconut (Tree Nut). It may also contain Peanut, Sesame, Fish and Crustacean Shellfish.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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