Is Fusia Sweet And Sour Asian Sauce Gluten Free?
Description
A sweet and tangy Asian-style sauce with a glossy, syrupy texture commonly used as a glaze, stir-fry sauce, or dipping condiment for chicken, pork, shrimp and vegetables. Reviewers note convenient pourability, kid-friendly sweetness, versatility in recipes, and occasional comments about pronounced sweetness or jarred-sauce authenticity and variable saltiness perceptions reported.
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Description
A sweet and tangy Asian-style sauce with a glossy, syrupy texture commonly used as a glaze, stir-fry sauce, or dipping condiment for chicken, pork, shrimp and vegetables. Reviewers note convenient pourability, kid-friendly sweetness, versatility in recipes, and occasional comments about pronounced sweetness or jarred-sauce authenticity and variable saltiness perceptions reported.
Ingredients
WATER, SUGAR, DISTILLED VINEGAR, TOMATOES, MODIFIED CORN STARCH, PINEAPPLE JUICE CONCENTRATE, SALT, XANTHAN GUM, EXTRACT OF PAPRIKA FOR COLOR, EXTRACT OF ANNATTO FOR COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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