Is GAIL's Potato & Rosemary Sourdough Wheat Free?
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Why it's not wheat free
- wheat flour
- wholemeal wheat flour
- wholemeal spelt
- wheat
- wholemeal rye flour
- barley flour
- flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Potato (21%), Wholemeal Wheat Flour, Wholemeal Rye Flour, Barley Flour, Rapeseed Oil, Salt, Black Onion Seeds, Rosemary (1%), Wholemeal Spelt (Wheat) Flour
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Where to buy
GAIL's Potato & Rosemary Sourdough is available at 1 retailer
About this product
Bread · Loaf