Is Galaxy Indulgent Gluten Free Chocolate Cake Vegan?
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Ingredients
Sugar, Rapeseed Oil, Pasteurised Whole Egg, Butter (Milk), Galaxy (R), Milk Chocolate Drops1, Rice Flour, Glucose Syrup, Fat Reduced Cocoa Powder, Humectant (Glycerol), Potato Starch, Tapioca Starch, Whipping Cream (Milk), Pasteurised Egg White, Marbled Chocolate Curls2, Invert Sugar Syrup, Cornflour, Maize Flour, Raising Agents (Disodium Diphosphates, Potassium Hydrogen Carbonate, Sodium Carbonate), Buckwheat, Emulsifiers (Mono And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Potassium Sorbate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Milk Chocolate Drops (Milk Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose And Protein From Whey (Milk), Palm Fat, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin), Natural Vanilla Extract)), Marbled Chocolate Curls (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose (Milk), Whey Powder (Milk), Butter Oil (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Extract)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.