Is Galaxy Indulgent Gluten Free Chocolate Cake Vegetarian?
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Ingredients
Sugar, Rapeseed Oil, Pasteurised Whole Egg, Butter (Milk), Galaxy (R), Milk Chocolate Drops1, Rice Flour, Glucose Syrup, Fat Reduced Cocoa Powder, Humectant (Glycerol), Potato Starch, Tapioca Starch, Whipping Cream (Milk), Pasteurised Egg White, Marbled Chocolate Curls2, Invert Sugar Syrup, Cornflour, Maize Flour, Raising Agents (Disodium Diphosphates, Potassium Hydrogen Carbonate, Sodium Carbonate), Buckwheat, Emulsifiers (Mono And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Potassium Sorbate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Milk Chocolate Drops (Milk Chocolate (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose And Protein From Whey (Milk), Palm Fat, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin), Natural Vanilla Extract)), Marbled Chocolate Curls (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose (Milk), Whey Powder (Milk), Butter Oil (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Extract)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.