Is Garden of Life Raw Organic Fit Chocolate Dietary Supplement Vegetarian?


Ingredients
Sodium, Dietary Fiber, Soluble Fiber, 5 g, Insoluble Fiber, Sugars, Protein, Vitamin D, Calcium (naturally occurring), Iron (naturally occurring), Potassium (naturally occurring), Vitamin A, Vitamin C (naturally occurring), Vitamin E (from Sunflower Oil), Vitamin K, Magnesium (naturally occurring), Chromium (from Brown Rice Chelate) Raw Certified Organic Protein Blend, Organic Pea Protein, Organic Sprouted Brown Rice Protein, Organic Tapioca Fiber, Organic Pea Fiber, Organic Chia Seed & Sprout, Organic Flax Seed & Sprout,, Organic Cracked-Wall Chlorella, Organic Amaranth Sprout, Organic Quinoa, Sprout, Organic Millet Sprout, Organic Buckwheat Sprout, Organic Garbanzo Bean, Sprout, Organic Lentil Sprout, Organic Adzuki Bean Sprout, Organic Sunflower, Seed Sprout, Organic Pumpkin Seed Sprout, Organic Sesame Seed Sprout, Raw Certified Organic Weight Loss, Stress Management Blend Raw Organic Svetol (Naturally Decaffeinated Green Coffee Bean Extract), Raw Organic Ashwagandha Root, Raw Certified Organic Superfood Blend - Organic Baobab Fruit, Organic Cinnamon, Organic Daikon Radish Sprout,, Organic Alfalfa Sprout, Raw Probiotic & Enzyme Blend, 21 mg [Lactobacillus acidophilus, Lactobacillus plantarum] (3 Billion CFU), Lipase, Protease, Aspergillopepsin, beta-Glucanase, Cellulase, Bromelain,, Phytase, Lactase, Papain, Peptidase, Pectinase, Hemicellulase, Xylanase Other Ingredients: Organic cacao, organic chocolate flavors, organic stevia extract (leaf), sea salt.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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