Is GARDEN PASTA SALAD WITH PEPPERS, CARROTS AND SHREDDED CHEESES, GARDEN PASTA Gluten Free?

Ingredients

Cooked Mini Penne ( Semolina Wheat Flour [ Enriched , with Niacin , Iron , Thiamine Mononitrate , Riboflavin , Folic Acid ] , Egg White ) , Apple Cider Vinegar , Soybean Oil , Water , Carrot , Cheese Blend ( Low Moisture Part Skim Mozzarella Cheese [ Pasteurized Milk , Cheese Culture , Salt , Enzymes ] , Asiago Cheese [ Pasteurized Milk , Salt , Cheese Culture , Enzymes ] , Roasted Garlic , Natamycin [ Mold Inhibitor ] ) , Red Bell Pepper , Sugar , Celery , Salt , Sun Dried Tomatoes ( Contains : Sulfites ) , Dijon Mustard ( Vinegar , Water , Mustard Seed , Salt , White Wine , Citric Acid , Tartaric Acid , Spices ) , Dehydrated Parsley , Granulated Garlic , Modified Corn Starch , Black Pepper , Oregano , Potassium Sorbate ( Preservative ) , Sodium Benzoate ( Preservative ) , Xanthan Gum .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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