Is garlic herb topped Italian bread Gluten Free?

Ingredients

garlic herb topped italian bread fresh baked in store 14 oz oz ngredients enriched flour (wheat flour, malted arley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin folic acid), water, yeast ontains2% or less cf salt, sugar, soybean o il atem, galcium sulfate ascorbig agid, ammonium ulfate, enz ymes, vital wheat gluten,toppings, readcrumb(bleached wheat flour, dext rose, yeast alt), palm oil salt , dehydrated garlig, spices corn yrup solids, garlig powder, sodium caseinate (milk), aturalflavor contains milk, wheat andsoy,

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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