This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Garofalo Corn, Brown Rice, Quinoa Gluten-Free Pasta Penne Rigate Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Mild, slightly nutty flavor with a firm, slightly grainy texture that holds al dente well; ridged tubes retain sauces effectively. Commonly used with tomato or cream sauces, in baked dishes, and in chilled pasta salads. Reviewers note consistent shape retention and sauce adherence, though overcooking can cause occasional gumminess noted.

Ingredients

Corn Flour, Brown Rice Flour, Rice Flour, Potato Starch, Quinoa Flour, stabiliser: Mono And Diglycerides.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Garofalo Corn, Brown Rice, Quinoa Gluten-Free Pasta Penne Rigate is available at 2 retailers

OcadoGrocery Gateway

About this product

Pasta · Dried

Flavor
Neutral
Texture
Dry
Commonly used for
CookingMeal PrepLunch
Vegetarian? Garofalo Corn, Brown Rice, Quinoa Gluten-Free Pasta Penne Rigate | Spoonful