Is Gâteau double chocolat Alpha-Gal Friendly?

Description
Pâtisserie au chocolat

Description
Pâtisserie au chocolat
Ingredients
Sucré, farine de blé enrichie, eau, œufs entiers liquides, huile de soya et ou de canola, brisures de chocolat (sucré, chocolat non sucré, beurre de cacao, dextrose, lécithine de soya, extrait de vanille), crème sûre (crème, lait, substances laitières modifiées, amidon de maïs modifié, gomme de guar, carraghénine, gomme de caroube, citrate de sodium, phosphate de sodium, culture bactérienne), poudre de cacao, amidon de maïs modifié, shortening d'huile de canola et de palme modifié et de palmiste modifié, morceaux de chocolat (sucré, chocolat non sucré, beurre de cacao, lécithine de soya, arôme artificiel), bicarbonate de sodium, phosphate de sodium et d'aluminium, esters monoacides gras de propylénéglycol, poudre de lait écrémé, sel, mono et diglycérides, gomme de xanthane, gomme de crllulose, lécithine de soya, SORBATE de potassium, propionate de calcium, acide sobriquet, arôme naturel.
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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