Is General Mills Count Chocula Chocolate Cereal With Monster Marshmallows Family Size Vegetarian?
Description
Chocolate-flavored cereal with colorful monster-shaped marshmallows offers a pronounced sweet cocoa taste and initial crunch that softens in milk; marshmallows provide chewy, sugary contrast. Commonly eaten with milk, as a dry snack, or as dessert topping. Reviews note nostalgic appeal, strong sweetness, marshmallow prominence, and tendency to become soggy quickly.
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Why it's not vegetarian
- gelatin
- vitamin d3
- vitamin b12
- riboflavin
- vitamin b2
- +7 more
gelatin
Dietitian noteGelatin comes from the skin, cartilage, and bones of animals.
Note by Rhyan Geiger, RDN
+8 more in the app
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Description
Chocolate-flavored cereal with colorful monster-shaped marshmallows offers a pronounced sweet cocoa taste and initial crunch that softens in milk; marshmallows provide chewy, sugary contrast. Commonly eaten with milk, as a dry snack, or as dessert topping. Reviews note nostalgic appeal, strong sweetness, marshmallow prominence, and tendency to become soggy quickly.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Canola And/or Sunflower Oil, Modified Corn Starch, Cocoa Processed With Alkali, Dextrose, Salt, Red 40, Yellow 5 & 6, Blue 1 And Other Color Added, Natural And Artificial Flavor, Gelatin, Trisodium Phosphate. Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Cereal · Granule