This product may or may not be Alpha-Gal friendly as it lists 7 ingredients that may not comply.

Is General Mills Franken Berry Monster Marshmallows Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 7 ingredients that may not comply.
Product Image

Ingredients

Whole grain corn, degermed corn meal, sugars (sugar and/or golden sugar, corn syrup), marshmallow bits (sugar, dextrose, modified corn starch, corn syrup, gelatin, Graham's salt, natural and artificial flavor, malic acid, allura red, brilliant blue FCF, citric acid, strawberry juice concentrate, cherry juice concentrate, grape juice concentrate, indigotine), high monounsaturated canola, canola and/or high monounsaturated sunflower oil, salt, tricalcium phosphate, calcium carbonate, trisodium phosphate, allura red, natural and artificial flavor, vitamins & minerals: iron, niacinamide (vitamin B3), calcium pantothenate (vitamin B5), pyridoxine hydrochloride (vitamin B6), folate.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.