Is Genius Gluten Free 2 Soft White Rolls Dairy Free?
Description
Soft, pillowy texture with mild, slightly sweet white-bread flavor. Commonly used for sandwiches and burgers; reviewers often note best results when warmed or lightly toasted. Many customers praise softness and close-to-traditional taste, while others report occasional dryness, crumbling, and short shelf life. Reviewers recommend freezing and reheating to refresh texture.
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Description
Soft, pillowy texture with mild, slightly sweet white-bread flavor. Commonly used for sandwiches and burgers; reviewers often note best results when warmed or lightly toasted. Many customers praise softness and close-to-traditional taste, while others report occasional dryness, crumbling, and short shelf life. Reviewers recommend freezing and reheating to refresh texture.
Ingredients
Water, Rice Flour, Tapioca Starch, Potato Starch, Bamboo Fibre, Rapeseed Oil, Psyllium Husk Powder, Humectant (vegetable Glycerol), Free Range Dried Egg White, Yeast, Sugar, Stabilisers (hydroxypropyl Methyl Cellulose, Xanthan Gum), Iodised Slat (salt, Potassium Iodate), Fermented Maize Starch. Contains: Egg
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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