Is Genius Gluten Free 2 Soft White Rolls Vegan?

Description
Soft, pillowy texture with mild, slightly sweet white-bread flavor. Commonly used for sandwiches and burgers; reviewers often note best results when warmed or lightly toasted. Many customers praise softness and close-to-traditional taste, while others report occasional dryness, crumbling, and short shelf life. Reviewers recommend freezing and reheating to refresh texture.

Description
Soft, pillowy texture with mild, slightly sweet white-bread flavor. Commonly used for sandwiches and burgers; reviewers often note best results when warmed or lightly toasted. Many customers praise softness and close-to-traditional taste, while others report occasional dryness, crumbling, and short shelf life. Reviewers recommend freezing and reheating to refresh texture.
Ingredients
Water, Rice Flour, Tapioca Starch, Potato Starch, Bamboo Fibre, Rapeseed Oil, Psyllium Husk Powder, Humectant (vegetable Glycerol), Free Range Dried Egg White, Yeast, Sugar, Stabilisers (hydroxypropyl Methyl Cellulose, Xanthan Gum), Iodised Slat (salt, Potassium Iodate), Fermented Maize Starch. Contains: Egg
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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