Is Genova Tuna Yellowfin Solid Light in Extra Virgin Olive Oil - 5 Oz Dairy Free?
Description
Firm, flaky yellowfin tuna offers a mild, slightly briny flavor with a subtle savory finish. Texture is dense yet tender, suitable for salads, sandwiches, pasta, and antipasto plates. Customers note consistent packing, pleasant moistness, and reliable portioning; some mention variable flake size across cans and occasional separation reported between layers.
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Description
Firm, flaky yellowfin tuna offers a mild, slightly briny flavor with a subtle savory finish. Texture is dense yet tender, suitable for salads, sandwiches, pasta, and antipasto plates. Customers note consistent packing, pleasant moistness, and reliable portioning; some mention variable flake size across cans and occasional separation reported between layers.
Ingredients
Solid Light Yellowfin Tuna, Extra Virgin Olive Oil, Sea Salt, Solid Light Yellowfin Tuna, Sea Salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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