Is GENUINE WISCONSIN SPREADABLE CHEESE WITH ALMONDS, SHARP CHEDDAR CHEESE GERD Friendly?
Why it's not GERD friendly
- cream
- cheese culture
- cheddar cheese
- pasteurized milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 4 flagged ingredients, plus GERD friendly products to buy instead.

Ingredients
Cheddar Cheese ((Aged Over 120 Days), Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Almonds, Reduced Protein Whey, Dry Whey, Skim Milk, Cream, Lactic Acid, Salt, Xanthan Gum, Sorbic Acid (To Protect Flavor), Annatto (Color), Natural Flavor, Malic Acid, Cheddar Cheese ((Aged Over 120 Days), Pasteurized Milk, Cheese Culture, Salt, Enzymes), Malic Acid
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Where to buy
GENUINE WISCONSIN SPREADABLE CHEESE WITH ALMONDS, SHARP CHEDDAR CHEESE is available at 4 retailers
About this product
Spread · Spreadable


