Is Ghirardelli Candy Making & Dipping Milk Chocolate Melting Wafers, 10 oz Dairy Free?
Description
These wafers deliver a smooth, sweet, creamy milk-chocolate flavor and a glossy, firm set when cooled. Texture melts evenly for dipping or coating strawberries, pretzels, truffles, and cake pops. Reviewers note reliable melting performance, convenient consistency, occasional sensitivity to overheating and need for stirring during the heating process when microwaving.
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Description
These wafers deliver a smooth, sweet, creamy milk-chocolate flavor and a glossy, firm set when cooled. Texture melts evenly for dipping or coating strawberries, pretzels, truffles, and cake pops. Reviewers note reliable melting performance, convenient consistency, occasional sensitivity to overheating and need for stirring during the heating process when microwaving.
Ingredients
sugar, palm and palm kernel oil, nonfat dry milk, cocoa, whole milk powder, sorbitan tristearate, soy lecithin, salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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