Is GHIRARDELLI Semi-Sweet Chocolate Premium Baking Chips Chocolate Chips for Baking, 24 oz Bag Gluten Free?
Description
Semi-sweet baking chips offer a pronounced chocolate flavor with a smooth, glossy melt and firm, uniform chip texture; commonly used in home baking, cookies, brownies, muffins and melting for sauces or dips. Customer reviews note consistent size, dependable melting behavior and rich taste, with occasional comments about packaging and value.
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Description
Semi-sweet baking chips offer a pronounced chocolate flavor with a smooth, glossy melt and firm, uniform chip texture; commonly used in home baking, cookies, brownies, muffins and melting for sauces or dips. Customer reviews note consistent size, dependable melting behavior and rich taste, with occasional comments about packaging and value.
Ingredients
Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin - an Emulsifier, Vanilla.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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