Is Ghost Energy Drink, Zero Sugar, Sour Patch Kids Redberry Gluten Free?
Description
Bright sour red-berry candy flavor with pronounced tartness and a fizzy, effervescent texture. Consumers often drink it for pre-workout boosts, gaming sessions, or quick refreshment. Reviews commonly note accurate candy-like taste, strong artificial sweet notes, bold flavor intensity, and split opinions on long-term appeal and packaging aesthetics affecting repeat purchases.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright sour red-berry candy flavor with pronounced tartness and a fizzy, effervescent texture. Consumers often drink it for pre-workout boosts, gaming sessions, or quick refreshment. Reviews commonly note accurate candy-like taste, strong artificial sweet notes, bold flavor intensity, and split opinions on long-term appeal and packaging aesthetics affecting repeat purchases.
Ingredients
Carbonated Water, Citric Acid, Natural and Artificial Flavor, Acetyl-L-Carnitine HCl, Taurine, Tartaric Acid, Natural Caffeine (from Coffee Bean), Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Sucralose, Alpha-Gpc (Alpha-Glyceryl Phosphoryl Choline 50%), Ascorbic Acid, Acesulfame Potassium, Neurofactorth Coffee (Coffea Arabica) Fruit Extract, Astragin (10:1 Astragalus Membranaceús and 50:1 Panax Notoginseng) Root Extracts, Niacinamide, D-Calcium Pantothenate, Biotin, Pyridóxine HCl, Thiamine HCl, Folic Acid, Cyanocobalamin.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.