Is Giant Eagle Sugar Cookies, Classic Style, 18 Count Gluten Free?

Ingredients

Classic Sugar Cookie Dough Enriched Bleached Flour Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Palm Oil, Margarine Palm Oil, Water Soybean Oil, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey, Eggs, Dextrose, Invert Sugar, Water, Less Than 2%: Cultured Butter Cream, Lactic Acid, Leavening Baking Soda, Sodium Aluminum Phosphate, Modified Cornstarch, Natural & Artificial Flavors, Sodium Alginate, Colored Sugar Sugar, Carnauba Wax, Glaze, For Red Red 40 Lake, Red 3, Red 40, For Orange Yellow 5, Yellow 6, For Yellow (Yellow 5), For Green Yellow 5 Lake, Blue 1 Lake, Blue 1, Yellow 5, For Blue Blue 1 Lake, For Purple Red 3, For Pink (Red 3), For Black Red 40

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Giant Eagle Sugar Cookies, Classic Style, 18 Count is available at 2 retailers

About this product

Cookie · Whole