Is Gingerbread Cookies With Apricot FillingÍ Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White sugar, baking wheat flour of the first grade, drinking water, apricot filling (white sugar, apple puree, starch syrup, apricot puree, stabilizer: pectin, acidity regulators: citric acid, sodium citrate 3-substituted; complexing agent: calcium citrate, preservative: sulfur dioxide (residual); natural food coloring: carmine, food flavoring "Apricot"), peeled rye flour, margarine, malt extract, baking powder - ammonium carbonate, sodium bicarbonate (baking soda), food flavoring "Apricot", acidity regulator - lemon acid.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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