No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Gino D'Acampo 2 Tiramisú 160g Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Mascarpone Cream 50% (Water, Mascarpone 11% (Milk, Cream (Milk), Acidity Regulator: E330), Skimmed Milk, Cream (Milk), Coconut Oil, Sugar, Dextrose, Egg Yolk, Whole And Skimmed Powdered Milk, Modified Starch, Stabilisers: E407, E415, E435, E471, E472b, Salt, Anti-caking: E509, Flavourings, Colour: E160a), Coffee Syrup Water, Sugar, Glucose Syrup, Soluble Coffee 2%, Coffee 0,1%, Colour: E150d, Natural Flavourings, Savoiardi Biscuits 15% Wheat Flour, Egg, Raising Agents: E500, E503, Salt, Cocoa Powder, Allergy Advice: For Allergens, See In Bold, May Contain Nuts Almonds, Hazelnuts, Walnuts, Pistachios, Soya

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Gino D'Acampo 2 Tiramisú 160g is available at 1 retailer

Iceland

About this product

Unknown · Slice

Flavor
SweetRich
Texture
CreamySoft
Commonly used for
SnackingOn The Go
Gluten Free? Gino D'Acampo 2 Tiramisú 160g | Spoonful