Is Gino D'Acampo Pizza Sardinia 437g Dairy Free?

Ingredients

Wheat Flour, Water, Mozzarella Sauce 13,3% (Water, Mozzarella Cheese 5,4% (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Olive Oil, Maize Starch, Potato Starch, Salt, Dried Rosemary), Fennel Sausage 11,4% (Pork, Red Pepper Flakes, Paprika Powder, Citrus Fibre, Sugar, Salt, Natural Flavouring, Onion Powder, Garlic Powder, Ground Fennel, Stabiliser: Diphospates, Cayenne Chilli Powder, Chilli Powder, Black Pepper, Rosemary Extract), Mozzarella Pearls From Buffalo Milk 10,2% (Pasteurised Buffalo Milk, Salt, Microbial Rennet), Mozzarella Cheese 5,7% (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet), Sunflower Oil, Salt, Basil, Dried Red Pepper Flakes, Yeast Allergy Advice: For Allergens, See In Bold, May Contain: Soya

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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