Is Gino's East of Chicago Sausage & Pepperoni Pizza Alpha-Gal Friendly?

Ingredients

Crust: [Wheat Flour, Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (Preservative)]. Sauce: [Tomato Puree (Water, Tomato Paste), Seasoning (Sugar, Salt, Spices, Dehydrated Garlic)]. Cheese: Low Moisture Part Skim Mozzarella Cheese [(Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking)]. Italian Sausage: [Pork, Seasoning (Spices, Salt, Corn Syrup Solids, Paprika, Garlic Powder, Sugar, Lemon Juice Powder {Corn Syrup Solids, Lemon Juice Solids, Lemon Oil}, Natural Flavors, BHA, BHT, Citric Acid {To Protect Flavor}), Water, Salt]. Pepperoni: [Pork, Beef, Salt, Contains 2% or Less of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate (Vitamin C), Flavoring, Garlic Powder, Sodium Nitrite (Preservative), BHA, BHT, Citric Acid (To Protect Flavor)].

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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