Is GIRARD'S CHAMPAGNE VINAIGRETTE, 12 OZ Low FODMAP?
Description
Bright, tangy flavor with a smooth, well-emulsified texture suits green salads, grain bowls, and marinated vegetables. Customers frequently note balanced acidity and versatile use as a salad topper, marinade, or finishing drizzle; reviews mention reliable consistency, convenient pourability, and occasional comments about sweetness preference differing among users in many kitchens.
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Description
Bright, tangy flavor with a smooth, well-emulsified texture suits green salads, grain bowls, and marinated vegetables. Customers frequently note balanced acidity and versatile use as a salad topper, marinade, or finishing drizzle; reviews mention reliable consistency, convenient pourability, and occasional comments about sweetness preference differing among users in many kitchens.
Ingredients
Canola And Soybean Oil, White Wine (Contains Sulfites), Water, Vinegars (Champagne And White Wine), Sugar, Salt, Mustard Seed, Monosodium Glutamate, Garlic (Dried), Onion (Dried), Spice, Xanthan Gum, Molasses, Calcium Disodium Edta Added To Protect Flavor, Chives (Dried), Tamarind, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.