Is Glico® Pocky® Matcha Green Tea Cream Covered Biscuit Sticks 1.41oz Gluten Free?

Ingredients

Wheat Flour, Sugar, Vegetable Oil (Interesterified Vegetable Oil (Palm Oil, Palm Kernel Oil, Rapeseed Oil), Tocopherols), Lactose, Whole Milk Powder, Margarine (Vegetable Oil (Refined Palm Oil, Hydrogenated Palm Oil), Salt, Artificial Flavor, Tocopherols, Bha, Beta-carotene Color), Green Tea Powder, Contains 1 Percent Or Less Of: Artificial Flavors, Salt, Lecithin, Trisodium Phosphate, Yeast, Monoglyceride, Leavening (Sodium Bicarbonate), Papain, Blue 1 Lake, Beta-carotene Color

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Glico® Pocky® Matcha Green Tea Cream Covered Biscuit Sticks 1.41oz is available at 8 retailers

About this product

Snack · Stick