Is Trader Joe's Matcha Green Tea Latte Mix Gluten Free?
Description
Light vegetal flavor with gentle astringency and subtle sweetness; aroma ranges from grassy to toasty. Smooth, fine texture that dissolves evenly into hot or iced beverages, with occasional slight granularity noted by reviewers. Commonly used for brewing, lattes, smoothies, and baking to infuse a mild tea character across varied preparations.
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Description
Light vegetal flavor with gentle astringency and subtle sweetness; aroma ranges from grassy to toasty. Smooth, fine texture that dissolves evenly into hot or iced beverages, with occasional slight granularity noted by reviewers. Commonly used for brewing, lattes, smoothies, and baking to infuse a mild tea character across varied preparations.
Ingredients
Cane Sugar, Coconut Oil, Maltodextrin, Matcha Green Tea, Whole Milk Powder, Non Fat Milk Powder, Malted Milk Powder (barley Malt, Wheat Flour, Milk, Bicarbonate Of Soda, Salt), Natural Flavors, Sodium Caseinate (a Milk Derivative), Tricalcium Phosphate, Guar Gum, Mono And Diglycerides, Silicon Dioxide, Salt. Contains Milk, Wheat, Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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