Is GLICO, POCKY, STRAWBERRY CREAM COVERED BISCUIT STICKS, STRAWBERRY Gluten Free?
Description
Thin biscuit sticks with a strawberry-flavored coating offer a crunchy bite and smooth, slightly sweet finish. Commonly eaten as a quick snack, party treat, or lunchbox addition, users note consistent crispness, pleasant fruitiness, and convenience; reviews occasionally cite subjective variations in coating thickness and sweetness intensity. This was sometimes noted.
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Description
Thin biscuit sticks with a strawberry-flavored coating offer a crunchy bite and smooth, slightly sweet finish. Commonly eaten as a quick snack, party treat, or lunchbox addition, users note consistent crispness, pleasant fruitiness, and convenience; reviews occasionally cite subjective variations in coating thickness and sweetness intensity. This was sometimes noted.
Ingredients
Wheat Flour, Sugar, Vegetable Oil (Interesterified Sunflower Oil, Plam Oil, Lecithin, Tocopherols, Citric Acid), Lactose, Whole Milk Powder, Margarine (Vegetable Oil (Refined Palm Oil, Hydrogenated Palm Oil) Salt, Artificial Flavor, Tocopherols, Bha, Beta-carotene Color), Contains 1 Percent Or Less Of: Artificial Flavors, Beet Red Color, Salt, Strawberry Powder, Lecithin, Trisodium Phosphate, Yeast, Monoglyceride, Polyglycerol Polyricinoleate, Leavening (Sodium Bicarbonate), Papainbuter, Artificial Flavors, Polyglycerol, Polyricinoleated, Sodium Hydroxide, Papain
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.