Is Global Brands Cookies, Teddy Bear, Chocolate Chip Gluten Free?
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Ingredients
Wheat Flour, Sugar, Partially Hydrogenated Palm Oil, Chocolate Flavored Chips {Sugar, Partially Hydrogenated Palm Oil, Cocoa Powder, Soy Lecithin (Emulsifier)}, Cocoa Powder Processed with Alkali, Glucose Syrup, Salt, Maltodextrin, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Natural and/or Artificial Flavors, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.