Is Glucojel Glucose Power Gluten Free?

Description
Sweet, slightly tangy flavor with a smooth, viscous gel texture delivered in single-use squeeze packets; commonly used for quick energy during exercise, sports, and low-blood-sugar episodes. Reviewers note effective, portable dosing, praising convenience while mentioning occasional overly sweet taste, stickiness, and variable flavor preferences among users suitable for all ages.
Why it's not gluten free
- wheat
- flavours
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, slightly tangy flavor with a smooth, viscous gel texture delivered in single-use squeeze packets; commonly used for quick energy during exercise, sports, and low-blood-sugar episodes. Reviewers note effective, portable dosing, praising convenience while mentioning occasional overly sweet taste, stickiness, and variable flavor preferences among users suitable for all ages.
Ingredients
Sugar, Glucose Syrup (30%) (wheat), Thickener (1420, 1401 Or 1400) (wheat) Invert Syrup, Colours (160a, Plant Extract (spirulina), 120, 153, 141, 100), Flavours, Gum Acacia, Food Acid (citiric). Contains: Wheat. May Contain Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Syrup · Liquid


