Is Kodiak Cakes Frontier Oat Gluten Free Power Waffles Gluten Free?

Description
Kodiak Cakes Frontier Oat Gluten Free Power Waffles are a product offered by Kodiak Cakes, a company known for their flapjack and waffle mix. These waffles are gluten-free, dairy-free, and high in protein. They are made using Kodiak Cakes' mix, which can also be used to make flapjacks. The mixes are individually sealed for convenience. While no specific information about what people say about the Frontier Oat Gluten Free Power Waffles is provided, the product's gluten-free and high-protein qualities may be appealing to those with dietary restrictions or looking for a nutritious breakfast option.
Why it's a maybe for gluten free
- 100% whole grain oat flour
100% whole grain oat flour
Dietitian noteOats do not contain gluten in their natural state, but can become contaminated with other gluten-containing grains during harvesting. Oats can be processed and grown to be celiac safe. If the product has any oat or oat derivitive in it, check the label to make sure that the product is certified gluten-free or made with gluten-free oats.
Note by Team Spoonful, Clinical nutrition experts
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Notes and swaps for all 1 flagged ingredients, plus gluten free products to buy instead.

Description
Kodiak Cakes Frontier Oat Gluten Free Power Waffles are a product offered by Kodiak Cakes, a company known for their flapjack and waffle mix. These waffles are gluten-free, dairy-free, and high in protein. They are made using Kodiak Cakes' mix, which can also be used to make flapjacks. The mixes are individually sealed for convenience. While no specific information about what people say about the Frontier Oat Gluten Free Power Waffles is provided, the product's gluten-free and high-protein qualities may be appealing to those with dietary restrictions or looking for a nutritious breakfast option.
Ingredients
Water, 100% Whole Grain Oat Flour, Canola Oil, Brownulated Sugar, Egg, Tapioca Starch, Whey Protein Isolate, Whey Protein Concentrate, Sunflower Lecithin, Natural Flavor, Baking Powder (sodium Acid, Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, White Rice Flour), Rice Protein, Pea Protein, Sea Salt, Guar Gum. Contains Egg And Milk. Also Contains Trace Amounts Of Soy Due To Processing On Shared Equipment.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Kodiak Cakes Frontier Oat Gluten Free Power Waffles is available at 5 retailers
About this product
Grain · Frozen


