Is GLUTEN FREE 7 GRAIN BREAD, 7 GRAIN Vegetarian?
Description
Gluten Free 7 Grain Bread 7 Grain is a versatile and nutritious option for those following a gluten-free diet. Made by Franz, a trusted brand, this bread is certified by the Gluten-Free Organization, ensuring its quality and safety. It is made with whole and ancient grains, providing a wholesome and satisfying eating experience. The bread is produced in a dedicated gluten-free facility using gluten-free ingredients, making it suitable for individuals with various dietary restrictions. Free from wheat, dairy, soy, and nuts, this bread offers a real food option for those with specific dietary needs. While no information is available about what people say about the product, its quality and commitment to gluten-free standards make it a reliable choice.
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Description
Gluten Free 7 Grain Bread 7 Grain is a versatile and nutritious option for those following a gluten-free diet. Made by Franz, a trusted brand, this bread is certified by the Gluten-Free Organization, ensuring its quality and safety. It is made with whole and ancient grains, providing a wholesome and satisfying eating experience. The bread is produced in a dedicated gluten-free facility using gluten-free ingredients, making it suitable for individuals with various dietary restrictions. Free from wheat, dairy, soy, and nuts, this bread offers a real food option for those with specific dietary needs. While no information is available about what people say about the product, its quality and commitment to gluten-free standards make it a reliable choice.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEEDS, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, EXTRA VIRGIN OLIVE OIL, MOLASSES, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
Reviews
Good Affordable GF Bread
Got it at Costco. Only 1gr added sugar! Variety of GF flours in it.
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About this product
Bread · Loaf