Is Gluten Free Bakehouse Pumpkin Bread GERD Friendly?
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Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Modified Starches (1412, 1442), Maize Starch, Rice Flour, Vegetable Oil, Pumpkin Powder (3%), Linseed, Vinegar, Raising Agents (575, Sodium Bicarbonate), Soy Flour, Sugar, Wholemeal Maize Flour, Iodised Salt, Thickeners (464, Xanthan Gum, Guar Gum), Rice Bran, Nutmeg. Contains: Soy. May Contain: Sesame Seeds.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf