Is Gluten-Free Cheese Roman Style Flatbread Pizza GERD Friendly?
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Ingredients
Crust: Water, Corn Starch, Rice Flour, Potato Starch, Inulin (chicory), Psyllium Fiber, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Brown Cane Sugar, Sea Salt, Yeast. Topping: Tomato Sauce (tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper, Naturally Derived Citric Acid), Mozzarella Cheese (pasteurized Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Parmesan Cheese (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose), Romano Cheese (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose). Contains Milk.
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