This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Gluten Free Chocolate Celebration Cake, 17.5 oz Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Rich chocolate flavor with a moist, tender crumb and smooth frosting; often described as satisfying for casual celebrations. Commonly served at birthdays, office parties, or family gatherings and cut into slices for sharing. Customer reviews note dependable taste and convenience, though some report variability in texture and sweetness between batches.

Ingredients

eggs, brown sugar, flour blend (white rice flour, potato starch, potato flour), butter, invert sugar, milk, cocoa, water, soy, vanilla, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), xanthan gum, salt, frosting: powdered sugar, decorations: sugar, corn starch, rice flour, palm oil & palm kernel oil, gum arabic, xanthan gum, mono-diglycerides, soy lecithin, dextrin, confectioner's glaze, carnauba wax, colored with turmeric, annatto, vegetable juices, beta-carotene, maltodextrin, and sodium bicarbonate

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Is Gluten Free Chocolate Celebration Cake, 17.5 oz Vegetarian? | Spoonful