Is GLUTEN FREE FOUR CHEESE MOZZARELLA, FONTINA, PARMESAN AND ASIAGO CHEESES PIZZA, FOUR CHEESE GERD Friendly?
Description
Rich, savory melt and balanced tang with a crisp, golden crust; topping develops a stretchy, creamy center while edges become slightly chewy. Commonly used for quick weeknight dinners, casual gatherings, or sliced for appetizers. Reviews often note consistent bake results and reliable, satisfying texture across servings and easy reheating methods.
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Description
Rich, savory melt and balanced tang with a crisp, golden crust; topping develops a stretchy, creamy center while edges become slightly chewy. Commonly used for quick weeknight dinners, casual gatherings, or sliced for appetizers. Reviews often note consistent bake results and reliable, satisfying texture across servings and easy reheating methods.
Ingredients
CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, FONTINA & PARMESAN CHEESES [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES], ASIAGO CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES]), SAUCE (CRUSHED TOMATOES [WATER, CONCENTRATED CRUSHED TOMATOES], TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, SALT, SPICES, SOYBEAN OIL, CITRIC ACID, GARLIC, DEHYDRATED ONION, ROMANO CHEESE [COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ONION POWDER), WATER, TAPIOCA STARCH, RICE FLOUR, RICE STARCH, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), DRIED WHEY, YEAST, SHORTENING (PALM OIL, NATURAL FLAVOR, SOY LECITHIN), SUGAR, SALT, XANTHAN GUM, DRIED GARLIC.
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