Is Gluten Free Fusilli Vegan?
Description
Mariella Gluten Free Pasta takes pride in using only the finest raw ingredients to create their gluten free fusilli. The production process is meticulously controlled to ensure the pasta is completely free of GMOs. Customers have remarked that this pasta not only tastes like regular pasta but also holds up well during cooking. With its delicious flavor, gluten free fusilli from Mariella Gluten Free Pasta is a satisfying option for individuals looking for a gluten-free alternative.
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Description
Mariella Gluten Free Pasta takes pride in using only the finest raw ingredients to create their gluten free fusilli. The production process is meticulously controlled to ensure the pasta is completely free of GMOs. Customers have remarked that this pasta not only tastes like regular pasta but also holds up well during cooking. With its delicious flavor, gluten free fusilli from Mariella Gluten Free Pasta is a satisfying option for individuals looking for a gluten-free alternative.
Ingredients
CORN FLOUR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.