Is GLUTEN FREE MEASURE FOR MEASURE FLOUR Pescatarian?

Description
Neutral, mildly sweet flavor and fine, slightly grainy texture that yields light cakes, tender cookies, and reliable pancakes when used in standard baking and batter recipes. Reviewers commonly note consistent versatility across recipes, good mixing performance, and occasional need for minor moisture or leavening adjustments to avoid denser overall results.
Why it's a maybe for pescatarian
- vitamin b2
- vitamin b1
- riboflavin
- calcium carbonate
vitamin b2
Dietitian noteRiboflavin, also known as vitamin B2 and lactoflavin, can be derived from many sources, including plants, dairy, eggs, fish and meat. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Neutral, mildly sweet flavor and fine, slightly grainy texture that yields light cakes, tender cookies, and reliable pancakes when used in standard baking and batter recipes. Reviewers commonly note consistent versatility across recipes, good mixing performance, and occasional need for minor moisture or leavening adjustments to avoid denser overall results.
Ingredients
RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, WHOLE SORGHUM FLOUR, TAPIOCA STARCH, POTATO STARCH, CELLULOSE, XANTHAN GUM, VITAMIN AND MINERAL BLEND [CALCIUM CARBONATE, NIACINAMIDE (VITAMIN B3), REDUCED IRON, THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2)].
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About this product
Grain · Powder


