Is Gluten Free Pandoro with Chocolate Cream - 500g Dairy Free?


Ingredients
<strong>butter (milk)</strong>, chocolate cream 14% (sugar, glucose syrup, water, coconut vegetable fat, skimmed <strong>milk</strong> powder, 6.5% chocolate (cocoa, sugar, cocoa butter), alcohol, corn starch gelling agents: pectin, preservative: potassium sorbate, flavourings), sugar, <strong>eggs</strong>, potato starch, yeast (rice flour, water, lactobacillus, salt), corn starch, rehydrated skimmed <strong>milk</strong> powder, rice flour, brewer's yeast, stabilisers: glycerin, emulsifiers: mono and diglycerides of fatty acids, thickeners: xanthan, guar gum, cocoa butter, salt, flavouring.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


