Is GLUTEN FREE PLAIN CRUMBS, PLAIN Gluten Free?
Description
Gluten-free plain crumbs are a shelf-stable and dry product, suitable for cooking. These crumbs are highly regarded by people for their versatility in various recipes. They are particularly praised for their ability to make delicious fried fish and chicken cutlets, acting as an addictive and satisfying coating. Additionally, these crumbs are considered an excellent substitute for regular bread crumbs. Overall, gluten-free plain crumbs provide a convenient and tasty option for those seeking a gluten-free alternative in their cooking.
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Description
Gluten-free plain crumbs are a shelf-stable and dry product, suitable for cooking. These crumbs are highly regarded by people for their versatility in various recipes. They are particularly praised for their ability to make delicious fried fish and chicken cutlets, acting as an addictive and satisfying coating. Additionally, these crumbs are considered an excellent substitute for regular bread crumbs. Overall, gluten-free plain crumbs provide a convenient and tasty option for those seeking a gluten-free alternative in their cooking.
Ingredients
Gluten Crumbs (Rice Flour, Raisin Juice Concentrate, Honey And Salt)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.