Is Gluten Free Pretzel Sticks Vegan?
Description
Crisp, slender sticks deliver a toasted, mildly salty flavor with a firm exterior and slightly airy interior. Commonly eaten as a handheld snack, paired with dips or cheese, added to lunchboxes, or included on party platters. Reviewers often note consistent crunch, portable packaging, and occasional variability in salt distribution overall.
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Description
Crisp, slender sticks deliver a toasted, mildly salty flavor with a firm exterior and slightly airy interior. Commonly eaten as a handheld snack, paired with dips or cheese, added to lunchboxes, or included on party platters. Reviewers often note consistent crunch, portable packaging, and occasional variability in salt distribution overall.
Ingredients
Rice Flour, Corn Starch, Sugar, Modified Cellulose, Sea Salt, Palm Oil, Guar Gum, Gum Arabic, Dried Whole Egg, Vegetable Mono- And Diglycerides, Yeast
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.