Is GLUTEN FREE SHORTBREAD COOKIE DIPPED IN DECADENT CHOCOLATE, CHOCOLATE Vegetarian?
Description
Crunchy outer edge gives way to a tender, crumbly shortbread center, contrasted by a smooth chocolate coating that imparts a balanced cocoa finish. Commonly enjoyed with coffee or tea, served alongside desserts, taken on the go for snacking, or presented on platters at social gatherings or as after meal treats.
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Description
Crunchy outer edge gives way to a tender, crumbly shortbread center, contrasted by a smooth chocolate coating that imparts a balanced cocoa finish. Commonly enjoyed with coffee or tea, served alongside desserts, taken on the go for snacking, or presented on platters at social gatherings or as after meal treats.
Ingredients
Corn Flour, Dark Chocolate (Cacao Mass, Sugar, Cacao Butter, Soy Lecithin), Corn Starch, Sugar, Palm Fat, Butter (Milk), Milk Powder, Corn Syrup, Modified Corn Starch, Leavening Agent (Ammonium Bicarbonate), Baking Soda, Modified Tapioca Starch, Sea Salt, Natural Chocolate Flavoring, Contains Milk And Soy, May Contain Lupine And Tree Nuts (Coconut And Chestnut), Contains Milk And Soy, May Contain Lupine And Tree Nuts (Coconut And Chestnut)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.