Is Glutenetto Assorted Biscottini Gluten Free?

Ingredients

Gluten-free Proprietary Flour Mixture (tapioca Starch, Rice Flour, Potato Starch, Brown Rice Flour, Ancient Grain Blend [sorghum Flour, Teff Flour, Amaranth Flour, Quinoa Flour, Millet Flour]), Organic Sugar (evaporated Cane Juice), Unsalted Butter, Whole Natural Almonds, Semi-sweet Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla), Whole Cage-free Egg, Whole Natural Hazelnuts, Natural Almond Meal, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Natural Extracts, Salt, Xanthan Gum. Contains Dairy, Soy, Egg, Almonds, Hazelnuts. May Contain Other Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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