Is Glutino Covered Pretzels, Gluten Free, Yogurt Flavored Vegan?
Description
Glutino Covered Pretzels are a great snack option for people who are looking for a tasty treat that is also gluten free. People have generally enjoyed the taste of these yogurt-dipped pretzels, and they are a good source of fiber, with 4% of the daily value per serving. These pretzels are also a good source of protein, with 5 grams per serving. Overall, these pretzels are a great addition to the Glutino product family.
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Description
Glutino Covered Pretzels are a great snack option for people who are looking for a tasty treat that is also gluten free. People have generally enjoyed the taste of these yogurt-dipped pretzels, and they are a good source of fiber, with 4% of the daily value per serving. These pretzels are also a good source of protein, with 5 grams per serving. Overall, these pretzels are a great addition to the Glutino product family.
Ingredients
White Vanilla Coating (Cane Sugar, Palm Kernel Oil, Nonfat Dry Milk, Dry Whole Milk, Soy Lecithin, Salt), Corn Starch, Potato Starch, White Rice Flour, Soluble Corn Fiber, Canola Oil, Faba Bean Protein, Salt, Cane Sugar, Cellulose Gum, Brown Rice Flour (Rice Flour, Rice Bran with Germ), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Yogurt Flavor (Nonfat Dry Milk, Lactic Acid, Citric Acid, Natural Flavors), Canola Lecithin, Fiber Blend (Lemon Fiber, Pea Fiber, Potato Fiber, Psylium Fiber, Sea Weed Fiber), Yeast Extract, Rosemary Extract (to Protect Freshness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.