Is GLUTINO, GLUTEN FREE CRACKERS, MULTIGRAIN, MULTIGRAIN Dairy Free?
Description
Glutino Gluten Free Crackers Multigrain Multigrain are flavorful and have a light taste. Made with multigrain flour, these crackers are both gluten-free and multigrain. Many people consider them the best gluten-free crackers and mention that they taste like real crackers. They are enjoyable to eat, often paired with cheese and salami. Some customers have reported that the crackers may arrive broken during transit. Overall, these crackers are well-regarded for their taste and gluten-free nature.
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Description
Glutino Gluten Free Crackers Multigrain Multigrain are flavorful and have a light taste. Made with multigrain flour, these crackers are both gluten-free and multigrain. Many people consider them the best gluten-free crackers and mention that they taste like real crackers. They are enjoyable to eat, often paired with cheese and salami. Some customers have reported that the crackers may arrive broken during transit. Overall, these crackers are well-regarded for their taste and gluten-free nature.
Ingredients
corn starch, white rice flour, organic palm oil, modified corn starch, dextrose, eggs, sunflower lecithin, buckwheat bran, salt, poppy seeds, guar gum, flax seeds, sodium bicarbonate, ammonium bicarbonate, natural flavor
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.