Is Glutino Gluten Free Pretzel Twists 8-1.0 oz. Bags Gluten Free?
Description
Glutino offers a range of gluten-free snacks, including pretzels, crackers, cookies, and more. The Glutino Gluten Free Pretzel Twists, available in 8 10 oz bags, are highly regarded by people as their favorite gluten-free pretzels. They are known for their satisfying crunchiness, making them a delightful snack option. Many consumers appreciate pairing these pretzels with hummus for a tasty combination. Glutino's commitment to producing healthy, gluten-free snacks makes their products a popular choice among individuals seeking gluten-free alternatives.
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Description
Glutino offers a range of gluten-free snacks, including pretzels, crackers, cookies, and more. The Glutino Gluten Free Pretzel Twists, available in 8 10 oz bags, are highly regarded by people as their favorite gluten-free pretzels. They are known for their satisfying crunchiness, making them a delightful snack option. Many consumers appreciate pairing these pretzels with hummus for a tasty combination. Glutino's commitment to producing healthy, gluten-free snacks makes their products a popular choice among individuals seeking gluten-free alternatives.
Ingredients
CORN STARCH, POTATO STARCH, WHITE RICE FLOUR, SOLUBLE CORN FIBER, CANOLA OIL, FABA BEAN PROTEIN, SALT, CANE SUGAR, CELLULOSE GUM, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), CANOLA LECITHIN, FIBER BLEND (LEMON FIBER, PEA FIBER, POTATO FIBER, PSYLIUM FIBER, SEAWEED FIBER), YEAST EXTRACT, ROSEMARY EXTRACT (TO PROTECT FRESHNESS).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.