Is Glutino® Gluten Free Chocolate Chip Cookies 8.6 oz. Pack Soy Free?
Description
Classic chip flavor with crunchy, slightly crumbly texture; pockets of chips provide contrast. Commonly eaten as a snack, paired with milk or coffee, packed in lunches, or crumbled over ice cream. Reviewers commonly note satisfying cookie taste and crispness, while some report dryness or small cookie size also noted occasionally.
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Notes and swaps for all 1 flagged ingredients, plus soy free products to buy instead.
Description
Classic chip flavor with crunchy, slightly crumbly texture; pockets of chips provide contrast. Commonly eaten as a snack, paired with milk or coffee, packed in lunches, or crumbled over ice cream. Reviewers commonly note satisfying cookie taste and crispness, while some report dryness or small cookie size also noted occasionally.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Semi-sweet Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin), Cane Sugar, Tapioca Flour, Rice Flour, Resistant Corn Starch, Palm Oil, Water, Tapioca Syrup, Eggs, Organic Flax Seed Meal, Molasses, Baking Soda, Salt, Natural Flavor, Soy Lecithin, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)
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Where to buy
Glutino® Gluten Free Chocolate Chip Cookies 8.6 oz. Pack is available at 15 retailers
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