Is GOLD EMBLEM, SELECT, LUXURIOUS LEMON SHORTBREAD, LEMON Gluten Free?
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Ingredients
FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL, WATER, SALT, WHEY, VEGETABLE MONOGLYCERIDES AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE, VITAMIN A PALMITATE), SUGAR, SUGAR COATING (DEXTROSE, NATURAL FLAVORINGS, CORNSTARCH, PARTIALLY HYDROGENATED VEGETABLE SHORTENING [SOYBEAN AND/OR COTTONSEED OIL] TITANIUM DIOXIDE), BUTTER (CREAM, SALT), LEMON FLAVOR ( CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL, BHT), CORNSTARCH, CITRIC ACID, NATURAL LEMON EXTRACT (ALCOHOL, WATER, OIL OF LEMON), NATURAL FLAVOR, SALT, ASCORBIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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